Peat Chimney introduces you to nuanced, smoky yet balanced flavors, gently easing you into the peaty whisky style. Honey gold Enjoy Peat Chimney neat, on the rocks, or served long and refreshing in a Highball with soda & mint sprig. Or a smoky take on an Old Fashioned or Penicillin Reminiscent of standing on the seashore with wet shells, tangled hemp rope and driftwood. Heather smoke drifting over stone fruits and orange zest. Warm peat smoke puffs over a shot of espresso laced with muscovado sugar. Flinty minerality sizzles out to a soft sweet finale.